Onion Slicer vs. Mandoline vs. Knife
| Tool | Advantages | Disadvantages |
|---|---|---|
| Onion/Veggie Slicer | Simple, safe, affordable, easy to clean | Usually only one slice thickness |
| Mandoline | Adjustable thickness and versatile | Higher risk of cuts; harder to clean |
| Chef’s Knife | Full control and no gadget required | Requires skill and more time |
